Soil organic matterDefinition (http://www.fao.org/docrep/009/a0100e/a0100e02.htm) Soil organic matter - the product of on-site biological decomposition - affects the chemical and physical properties of the soil and its overall health. Its composition and breakdown rate affect: the soil structure and porosity; the water infiltration rate and moisture holding capacity of soils; the diversity and biological activity of soil organisms; and plant nutrient availability. Many common agricultural practices, especially ploughing, disc-tillage and vegetation burning, accelerate the decomposition of soil organic matter and leave the soil susceptible to wind and water erosion. (FAO) Preferred Units: N/A Scope Note: N/A This term is used for the following terms: SOM
Approved Date 24-Oct-2012 Click here to give feedback on this term or suggest an update. |