26 | Bewdley flood defences : the invisible defences |
27 | Environmental issues in the Midlands 1995/96 |
28 | Pesticides in the aquatic environment 1995 |
29 | Achieving the quality (Bilingual) : Sicrhau Ansawdd (Bilingual) |
30 | River water quality in the Midlands 1997 |
31 | River water quality in the Midlands 1998 |
32 | The future of shoreline management : conference papers |
33 | Duties and powers of the Environment Agency |
34 | Hydropower developments and the National Rivers Authority |
35 | The River Thame : catchment review : march 1996 |
36 | Achieving the quality : annex : programme of environmental obligations agreed by the Secretary of State for the Environment, Transport and the Regions and for Wales for individual water companies |
37 | Whitacre-Shustoke Reservoir improvements. The sedimentary phosphorus content on the Lower Shustoke Reservoir |
38 | Study of the behaviour and impact of two sewage treatment works of the Thames catchment |
39 | The Paris commission 1995 survey : report for England and Wales by the Environment Agency |
40 | Project record for the review and statistical analysis of the baseline coastal waters survey |
41 | Catches of Migratory Fish in the River Don, Aberdeenshire- Consideration of the Availability of Fish |
42 | The quality of rivers, canals and estuaries in England and Wales : report of the 1990 survey |
43 | The producer responsibility obligations (packaging waste) regulations 1997 : the agencies' interpretation of 'packaging' |
44 | The influence of zinc sulphate solution on the fauna of chalk stream channels
|
45 | Impact of the signal crayfish Pacifastacus leniusculus and its associated crayfishery on the River Thame |
46 | Getting afloat in the Midlands : a guide to using waterways in the region |
47 | Proposals to extend the Environment Agency's monitoring certification scheme (MCERTS) to the chemical testing of soils |
48 | The environmental impact of the foot and mouth disease outbreak: and interim assessment |
49 | The Effect of Atrazine Exposure on the Timing of Salmon (Salmo salar L.) Smolt Emigration |
50 | The influence of agriculture on the quality of natural waters in England and Wales |